Sourdough Indian flatbread

Stovetop sourdough Indian flatbreads – easy to make, flavour-packed, light and soft – so much better than store-bought!

Sourdough Indian flatbread

Typically, Indian naan bread is baked, but pan cooking it gives it a crisp exterior and a moist, fluffy interior without the need for a tandoor clay oven. So good with a curry and a beer!

Makes 4 breads
Preparation: 10 minutes
Rising: 2 – 3 hours
Cooking: 30 minutes

Ingredients

250g (2 cups, spooned and scraped) all-purpose (plain) flour
1 tsp fine salt
1 tsp baking (bicarb) soda
pinch garlic powder
100g (scant 1/2 cup) mature 100% hydration sourdough starter
150g (3/5 cup) natural (plain) yoghurt
1 Tbsp ghee
cumin seeds for sprinkling
additional ghee for cooking and brushing

Directions

In a large bowl or the bowl of a stand mixer, whisk together the flour, salt, baking soda and garlic powder.

In a separate bowl, whisk together the sourdough starter, yoghurt and ghee, and mix into the flour with a dough hook or wooden spoon until all of the flour is incorporated and you have a shaggy dough.

Lightly flour a work surface and turn the dough out. Knead until it is smooth and soft, about 8 minutes. Cover with plastic wrap and leave to rise for 2 – 3 hours, until increased in size by at least half.

Cut dough into 4 pieces and roll into balls, place on a lightly floured surface and cover loosely with plastic wrap.

Heat a (preferably cast iron) frying pan over medium heat and brush it with ghee.

Using a floured rolling pin, roll out the balls to ovals about 1/2cm (1/5″) thick.

Cook the breads one at a time for about 6 minutes each, turning halfway, until deep golden brown.

Brush with a little ghee, and sprinkle with cumin seeds. Keep warm in the oven while you cook the remaining breads.

This entry was posted in asian, bread, indian, side. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s