Category Archives: burgers&patties

Vegetarian haggis

Posted on June 14, 2014 by pizzarossa

We ate vegetarian haggis in Scotland many years ago (complete with clapshot and oat cakes) and I have had it in the back of my mind to try making it myself ever since. We served ours with salad because it … Continue reading →

Posted in burgers&patties, tart&pie | 13 Comments

Corn, kidney bean & zucchini patties

Posted on May 14, 2014 by pizzarossa

We usually eat Mexican style food – chilli, tortillas, salad, guacamole – the same way every time. It gets a bit boring so I tried something new last week. These patties aren’t really that far from the path, and they … Continue reading →

Posted in burgers&patties | 6 Comments

Cornmeal

Posted on August 14, 2012 by pizzarossa

There’s more to polenta than polenta… Sweetcorn fritters Ingredients 1 cup cornmeal 1 cup all-purpose (plain) flour 1 1/2 cups sweetcorn, drained 2 large eggs, lightly beaten 180 ml milk, plus more if needed 1 teaspoon baking powder 1 teaspoon … Continue reading →

Posted in burgers&patties, dessert, pastry, pudding, soup, tart&pie | 30 Comments

Spinach and feta patties with tomato and olive sauce – recipe redux

Posted on June 25, 2011 by pizzarossa

Updated 6 June 2014 This post has been updated as part of the glacially slow revamp of my old posts. Spinach and feta patties Makes 6 Ingredients 200g (7oz) feta cheese, crumbled 200g (7oz) frozen chopped spinach, thawed and squeezed … Continue reading →

Posted in burgers&patties, dressings&sauces, greek | Leave a comment