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Category Archives: dessert
Festive baking time! Rich, yeasted sweet bread studded with dark chocolate, in a handy little size for parties and lunchboxes. Makes 24 muffin-sized panettone Active time about 2 hours Resting time 5 – 6 hours Baking time about 40 minutes … Continue reading
It’s like a huge frozen oreo! Summer for me is all about trying to cool down, and coming up with delicious recipes that don’t require an oven. Of course, I still bake macarons and bread and pizzas, but a freezer … Continue reading
Incredibly light and buttery sponge cake topped with a fruity streusel – the bright tartness of the rhubarb is perfectly balanced by the rich brown sugar. This recipe originated in the kitchen of a friend of mine – I saw … Continue reading