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Category Archives: side
Pangrattato is Italian for breadcrumbs, but this is so much more than that! Loaded with flavour, it elevates the humble tomato to dizzy heights! These tomatoes are exceptionally good served with pasta, polenta or bruschetta. Serves 4 Preparation: 10 minutes … Continue reading
Take your garlic bread game up a notch with this beautiful roasted garlic braid. Crisp crust, super soft interior and swirled with aromatic roasted garlic – this bread pairs absolutely perfectly with soup. And it’s vegan! Makes 1 medium loaf … Continue reading
This is Greek comfort food at its rustic best. And, for those with dietary restrictions, it’s naturally gluten free, vegan and low fat! A tasty meal in itself, or a delicious side dish. Serves 4 Preparation: 40 minutes Ingredients 1 … Continue reading
Stovetop sourdough Indian flatbreads – easy to make, flavour-packed, light and soft – so much better than store-bought! Typically, Indian naan bread is baked, but pan cooking it gives it a crisp exterior and a moist, fluffy interior without the … Continue reading
There are lots of things I associate with the arrival of warmer weather each year – blue skies streaked with vapour trails, swallows and eagles, flowers and new green leaves, but mostly fruit and vegetables. It’s goodbye to the steady … Continue reading
Light as air and full of flavour, these little 2 bite savoury waffles are a great spin on your usual veggie side. This recipe was inspired by one for pommes dauphine, or more specifically, the line at the end which … Continue reading